Malabar spinach

129.00

Malabar Spinach leaves feature high amounts of protein, vitamins, and iron. The leaves are usually cooked before eaten, although they are edible raw. It is usually used to thicken soups or is included in stir-fries. A Filipino dish called Utan features Malabar Spinach served over rice

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The Roots sustainably grown vegetables

Hydroponic produce

The Roots Farm fresh Produce

Farm Fresh

Delivery in Delhi and Gurgaon

Delhi & Gurgaon

About this product

Taste: The leaves of Malabar spinach are dark green, heart-shaped, and have a slightly glossy appearance the leaves are thicker than spinach and have a mild taste of citrus and pepper.
Benefits: Malabar Spinach leaves feature high amounts of protein, vitamins, and iron
Culinary Use: The leaves are usually cooked before eaten, although they are edible raw. It is usually used to thicken soups or is included in stir-fries. A Filipino dish called Utan features Malabar Spinach served over rice.

Additional information

Weight N/A
Brand name

No muddy affair

Delivery day

Friday, Tuesday

Size

50 Gms

Frequently asked question

What is hydroponic?

Hydroponics is a way to skip the soil, sub in a different material to support the roots of the plant, and grow crops directly in nutrient-rich water. 

Can the products be purchased offline?

Yes! you may visit our store in Adichini, SouthDelhi.

The Roots | Natural and Organic Food Store

24, Adichini, first floor, New Delhi – 110017
011-41025191

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