Emmer wheat flour | Low-gluten & delicious | 1 Kg
₹230.00
Emmer wheat flour locally known as Khapli atta is rich in proteins, minerals, and fibre which is very necessary for good health. Consumption of this wheat has done wonders to people with Diabetes as this super grain has a low glycemic index which helps in the slow release of sugar in the body. Add this to your diet to see great results.
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About this product
Stone ground Emmer wheat flour locally known as Khapli gehu atta is rich in proteins, minerals, and fibre which is very necessary for good health. Consumption of this wheat has done wonders to people with Diabetes as this super grain has a low glycemic index which helps in the slow release of sugar in the body. Add this to your diet to see great results.
What are the health benefits of consuming organic emmer wheat flour (khapli gehu atta)?
- Rich in fibre
- Whole grain with low glycemic index
- Easy to digest
- Stone milled retaining maximum nutrients
- Regular usage helps in sugar control in diabetic patients
What are the uses of Emmer wheat flour (khapli gehu atta)?
- Can be used to make roti’s and parathas which can be eaten with vegetables & lentils
- Make your favourite Kada prasad with our raw sugar and gir cow desi ghee
Why should we consume Emmer wheat flour?
- High in fibre
- Loaded with essential vitamins & minerals
- Made from whole grain
- Lower in glycemic index
- Makes you stay full for longer
| Brand name | Concious foods |
|---|---|
| Size | 1 Kg |
| Shelf Life | 90 days |
| Return policy | Exchangeable |
1 review for Emmer wheat flour | Low-gluten & delicious | 1 Kg
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Dhwaanii Arora (verified owner) –
The rotis are much softer and I feel much healthier after switching to this flour. Highly recommend it to everyone!