100% Green Pea Fusilli

Ditch the wheat for good with our single ingredient 100% Green Peas Fusilli pasta, made only of versatile and delicious peas. Commonly known as matar and English peas and often used in daily Indian cooking, leaving wheat & rice behind has never been this easy! 

Serving size:
4 servings per box (50 gms per serving)

Ingredients:
100% Green Peas (No Rice Flour/No Maida/No Wheat)

Cooking Instructions:
Bring 1-2 ltr (4-8 cups) of generously salted water to a rolling boil
Add the pasta & maintain a rolling boil uncovered until desired softness is achieved
– Al Dente – cook for 8 mins
– Just Right – cook for 10 mins
– Soft – 12+ mins
Drain & rinse pasta under water
Add to your favourite sauce, vegetables and garnishing and serve fresh

Flavour Note: 
Fresh, earthy flavour. Goes well with all cuisines, try pan frying!